Graves

Le Drop de Respide rosé

 By creating this cuvée Le Drop, Château de Respide pays a tribute to the culture and the terroir of French South-West, the origin of Graves denomination. 

Aromatic, soft and elegant, this cuvée comes from plots of deep gravels carried by Garonne river which bring all their richness and finesse to the wine.

The rosé cuvée is a true innovation made from grape varieties being studied in the Bordeaux region, this rosé demonstrates a singular and original identity. Produced from the co-fermentation of Petit Manseng juice, the emblematic grape variety of Jurançon, and Marselan must, a crossbreeding between Grenache and Cabernet Sauvignon, it is remarkable for its pronounced aromatic qualities, dominated by white flowers and fresh red fruit. A bright, fruity and refreshing wine!

8,50 

Graves

Le Drop de Respide rosé

 By creating this cuvée Le Drop, Château de Respide pays a tribute to the culture and the terroir of French South-West, the origin of Graves denomination. 

Aromatic, soft and elegant, this cuvée comes from plots of deep gravels carried by Garonne river which bring all their richness and finesse to the wine.

The rosé cuvée is a true innovation made from grape varieties being studied in the Bordeaux region, this rosé demonstrates a singular and original identity. Produced from the co-fermentation of Petit Manseng juice, the emblematic grape variety of Jurançon, and Marselan must, a crossbreeding between Grenache and Cabernet Sauvignon, it is remarkable for its pronounced aromatic qualities, dominated by white flowers and fresh red fruit. A bright, fruity and refreshing wine!

8,50 

La robe & au nez

Very pale and bright pink. Intense, dominated by white flowers (jasmine, honeysuckle, linden...). Underlying aromatic notes of fresh red fruits (redcurrants, strawberries, pomegranates…)

en bouche

Lively and tangy, with a great freshness balanced by a pleasant roundness, according to the typical balance of Petit Manseng. The Marselan brings a light structure, necessary for an outstanding length for this wine with low alcoholic content.

accords mets & vin

A perfect pairing with grilled meats, mixed salads and cheeses.

cépages et sols

90% Petit Manseng - 10% Marselan

vinification & élevage

Co-fermentation of the juices of each variety, after 24 hours of maceration for the Marselan. Fermentation in stainless steel tanks, at a temperature maintained between 16 and 18°C. Bottled in early December.

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